Sep 21, 2016 | re_rabbitfish, recipesStorceagul Storceagul este o ciorbă de pește tipică Deltei. Dacă mai demult localnicii foloseau morunul proaspăt pescuit din Dunăre, în ziua de azi ingredientul principal provine din acvacultura sau din import, sturionii fiind protejați prin lege. Detalii, pe:...
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